Crispy batter, flaky fish and some chunky chips on the side. Who doesn’t love a portion of fish and chips!
David decided to celebrate National Fish and Chip Day with one of his favourite traditional British dishes on a recent day out.
David tucking in on National Fish and Chip Day
‘The gluten free fish and chips were bought from Fish and Chips at 149 in Barnard Castle town. They are great for Coeliacs as they use a separate fryer for gluten free customers so there is no cross contamination.’
David loves getting his fish and chips there to either eat in or take out.
You can find out more about what the other members of Our Voice are doing here.
